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Banquets
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Cold Hors D’oeuvres
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Hot Hors D’oeuvres
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Buffet
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Hot Hors D’oeuvres
(50 Pieces per Platter)
Sicilian Egg Rolls
with Thai Chili Sauce
$60.00
Spanokopita Triangles
filled with Spinach and Feta Cheese
$50.00
Mini Hot Dogs
in Puff Pastry with Brown Mustard
$40.00
Choice or Selection of Chicken, Marinate Beef or Salmon Satays
with Peanut Dipping Sauce
$75.00
Sesame-crusted Chicken Tenders
with Apricot Dipping Sauce
$75.00
Beggar’s Purse
filled with Shrimp and Crab Served with Lobster Sauce
$95.00
Grilled Moroccan Lamb Chops
with Tzatziki
$125.00
Costa Rican Coffee
and Rum-Glazed Spareribs
$75.00
Stuffed Mushroom Caps
with Fennel Sausage, Spinach and Pine Nuts
$50.00
Potato Pancakes
with Apple Chutney and Sour Cream
$50.00
Chicken or Vegetable Quesadilla
with Crema Fresca
$60.00
Crab Cakes
with Remoulade Sauce
$95.00
Fried Calamari
with Spicy Marinara and Roasted Garlic Aioli
$60.00