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"Feast of the Seven Fishes"

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Christmas Eve Dinner

$49 Per Person

Soup

New England Clam Chowder

Salad

Sweet Chili Crispy Calamari

over spring mix, soy ginger dressing

Pasta Course

Crab & Ricotta Ravioli

lobster brandy cream sauce

Entrée Selections

Sesame Ginger Cod

bay scallops, rock shrimp, braised leeks, toasted sesame ginger broth, yukon gold mashed potatoes

Swordfish Puttanesca

rock shrimp & anchovies, kalamata olives, capers, tomato basil marinara, oven roasted potatoes, grilled asparagus spears

Grilled Atlantic Salmon

topped with rock shrimp & bay scallops, parmesan pesto cream sauce, julienne vegetables, rosemary roasted potatoes

No Substitutions Please